From poutine to pavlova, biryanis to bao buns, and ramen to risotto, this culinary tour is designed to inspire confidence in the kitchen and spark a love for global flavours. Kids Can Cook Around the World is a fun and visually engaging introduction to global cuisine. This beautifully illustrated cookbook guides children through step-by-step recipes to create favourite dishes from around the world while helping them practice essential skills like measuring, weighing, and counting. A basic techniques section covers everything from ingredient preparation and equipment use to knowing when a dish is perfectly cooked. Regions covered in the book range from the following: North & South America Grilled cheese Peanut butter & jelly sandwich Quesadilla Guacamole Tomato salsa Fish tacos Slaw Apple pie Empanadas Europe Scones Soda bread Shepherd’s pie Croque monsieur Schnitzel Pizza Paella Spanish omelette Tiramisu Borscht Goulash Stroganoff Africa & Middle East Shakshuka Koftas Koshari Kebabs Couscous Tagine Jollof rice Milk tarts Bobotie Asia Butter chicken Samosas Vegetable biryani Naan bread Dim sum Chow mein Bao buns Pho Vegetable sushi Ramen Katsu curry Mochi Australia & New Zealand Meat pie Pavlova Lamingtons Fairy bread Each recipe features simple, easy-to-follow step-by-step instructions with colourful illustrations that guide kids through every stage of the process. With readily available ingredients, handy storage tips, fun recipe variations, and clever kitchen hacks, this book provides a non-intimidating approach to getting kids excited about cooking and trying new foods. Other books in the bestselling Kids Can series include: Kids Can Cook and Kids Can Bake.
